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Research Contents

The Department of Applied Biosciences engages in research that advances human nutrition and health through the application of cutting-edge biosciences and biotechnology. The main research areas are outlined below.

For further information, please click on each topic.

Tackling Food and Health-Related Issues

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Unraveling the Mechanisms of Cells at the Molecular Level

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Developing New Technologies in Life Sciences

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Designing Appealing Biomaterials and Biologically Active Molecules

Contributing to the Sustainable Development Goals

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Unraveling the Metabolic Systems of Living Organisms

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Elucidating the Environmental Responsiveness of Organisms

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Enhancing the Productivity of Microorganisms and Plants

Exploring Useful Substances
from the Natural World

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©2023 School of Agricultural Sciences, Department of Applied Biosciences, Nagoya University

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